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Burgundy Escargots Very Large 200g

French very large snails in it's own juices and spices.
$21.99
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Callipo Nduja 200g

Made from local raw materials from the Callipo Popila farm, nduja is a speciality celebrated throughout Calabria, typical of the town
$19.50
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Chicken Pate 95g

$4.50
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Duck Terrine 180g

Chunky Duck Terrine with Armagnac
$9.80
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Goose Rillettes 180g

"Rillettes d'oie", a traditional French style goose rillete.
$14.50
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Jumbo Soup Meat balls 200g

Small pork meatballs made for soups.
$4.50
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Liver Pate 3 x 56g

Traditional Dutch liver pate or 'leverpastei' in three small tins with a convenient sealed lid to keep fresh.
$5.50
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Liver Pate 95g

$4.50
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Marinated Bismarck Herring 500g

Herring fillets. 
$14.50
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Marinated Rollmops 500g

Herring fillets. 
$14.50
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Pork Terrine 180g

$12.00
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Rabbit Terrine With Prunes 90g

This rabbit terrine is made from pork jowl, rabbit meat and poultry liver. It has a firm yet spreadable texture and is perfect on crus
$7.50
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Sea Bass & Bream Pate With Truffles 95g

Seasoned with Real Truffles Authentic European Recipe Enjoy as appetizer, spread or dip.
$6.50
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Prices are in New Zealand Dollars and include GST | Terms & Conditions
 

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