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More
Anchovies In Olive Oil 48g
Hand filleted anchovies packed in Sicilian extra virgin olive oil and seasoned with Trapani sea salt. Delicious in pasta dishes, on pi
$7.20
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Anchovy Paste 60g
Containing only anchovies, Sicilian extra virgin olive oil and Trapani sea salt. Adds flavour to any pasta dish, great on crackers a
$7.40
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Burgundy Escargots Very Large 200g
French very large snails in it's own juices and spices.
$18.99
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Cocktail Sausages 400g
Little sausages ready to eat or heat. Perfect as a nibble.
$6.20
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G'woon Knakworst 400g
A delicious frankfurter made in the Netherlands! A staple for the pantry.
$5.70
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Herring Fillets In Mustard Sauce 200g
Traditional German herring fillets, wild caught fish in a mustard sauce.
$8.99
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Liver Pate 3x56g
Traditional Dutch liver pate or 'leverpastei' in three small tins.
$11.30
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Pheasant Pate with Raisins 180g
A traditional French style pheasant terrine.
$14.99
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Potted Goose Terrine 18og
"Rillettes d'oie", a traditional French style goose rillete.
$12.99
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Rillette De Porc 180g
Traditional French pork rillette, a stringy meat pate.
$9.99
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Sardines in a Lemon and Basil Marinade 140g
Beautiful sardines in a lemon and basil marinade, without olive oil.
$7.00
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Sardines in Olive Oil with Lemon 115g
Beautiful sardines in extra virgin olive oil and lemon.
$8.80
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Smoked Herring Fillets In Oil 190g
Traditional German herring fillets with a subtle smoky taste.
$10.99
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Soup Balls 200g
Dutch soup balls made from pork and chicken meat in stock.
$4.30
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Talatta Anchovies with truffle 95g
Hand filleted anchovies packed in Sicilian extra virgin olive oil and seasoned with summer truffles. Delicious in pasta dishes, on piz
$16.99
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Tuna In Olive Oil 3x80g
Traditional Italian yellow fin tuna in extra virgin olive oil. Perfect for pasta, pizza, mayonnaises, sauces, sandwiches and salads.
$8.99
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Venison Terrine with Cognac 180g
A delicious and slightly chuncky French Venison pate with cognac.
$8.50
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Prices are in New Zealand Dollars and include GST Terms & Conditions
