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Almond Croissant

A delicious croissant layered with 100% butter for full flavour and a delicate, light, flakey texture, filled with a decadent layer of
$5.50
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Ciabatta Large 440g

A rustic regional bread from the North of Italy. The dough is made using a yeasted sourdough process, common to many Italian breads. B
$7.80
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Italian Loaf Large 750g

Simple crusty white bread, baked on the hearth of the oven to give it a lovely thick crust and loads of character. The tight crumb mak
$8.70
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Medium 5 Grain 660g

A German style mixed grain rye sourdough. Happy to order in goodies for you! Give us a call or message! Water, Wholemeal Wheat Flour
$9.90
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Pain Au Chocolat Large

Delicious delicate and light pastry filled with dark chocolate, known as chocolate bread in the south-west part of France. Serve sligh
$5.00
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Pain de Mie 640g

The quintessential white loaf, perfect bread for kids lunches, asparagus rolls, summer puddings.  Pandoro bread comes in fresh on Fri
$8.50
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San Francisco Boule 730g

A light wholemeal sourdough made in a French willow basket which gives it the characteristic spiral lines. Wheat Flour, Water, Whole
$10.50
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Walnut Loaf Sliced

A light wholemeal loaf with walnuts.
$10.50
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Prices are in New Zealand Dollars and include GST | Terms & Conditions
 

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