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Anchovies In Olive Oil 47.5g

These delicious Spanish artisan anchovy fillets are known as the 'caviar' of anchovies and have been covered in olive oil after being
$19.50
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Burgundy Escargots Very Large 200g

French very large snails in it's own juices and spices.
$21.00
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Duck Terrine 180g

Chunky Duck Terrine with Armagnac
$8.99
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G'woon Cocktail Sausages 400g

Little sausages ready to eat or heat. Perfect as a nibble.
$6.20
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G'woon Knakworst 400g

A delicious frankfurter made in the Netherlands! A staple for the pantry.
$5.70
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Goose Rillettes 180g

"Rillettes d'oie", a traditional French style goose rillete.
$12.99
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Herring Fillets In Mustard Sauce 200g

Traditional German herring fillets, wild caught fish in a mustard sauce.
$8.99
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Liver Pate 3x56g

Traditional Dutch liver pate or 'leverpastei' in three small tins.
$11.30
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Pheasant Pate with Raisins 180g

A traditional French style pheasant terrine.
$14.99
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Smoked Herring Fillets In Oil 190g

Traditional German herring fillets with a subtle smoky taste.
$10.99
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Snails Heliz Lucorum 2 doz + shells

Based in Burgundy, Romanzini is the French specialist for premium quality canned, in-shell and stuffed snails. The snail is a family a
$45.60
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Soup Balls 200g

Dutch soup balls made from pork and chicken meat in stock.
$4.30
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Talatta Anchovies with truffle 95g

Hand filleted anchovies packed in Sicilian extra virgin olive oil and seasoned with summer truffles. Delicious in pasta dishes, on piz
$16.99
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Tradition Basque Pork Pate 125g

A traditional French style pork pate.
$7.80
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Venison Terrine with Cognac 180g

A delicious and slightly chuncky French Venison pate with cognac.
$8.50
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