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Anchovies In Olive Oil 48g

Talatta, the name the ancient Greeks gave the sea, is a third generation family-run company based in Sciacca, Sicily, and are known fo
$8.50
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Anchovy Paste 60g

Talatta, the name the ancient Greeks gave the sea, is a third generation family-run company based in Sciacca, Sicily, and are known fo
$8.50
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Boudin a Tartiner - Black Pudding Spread 180g

This black pudding (blood sausage) is a real delicacy and is as good in spread form! Spread it on bread, or use it as a main ingredien
$11.00
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Callipo Nduja 200g

Made from local raw materials from the Callipo Popila farm, nduja is a speciality celebrated throughout Calabria, typical of the town
$22.90
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Chicken Liver Confit with Armagnac Pate 180g

Jean Brunet Chicken Liver Confit With Armagnac Pate 180g
$10.50
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Duck Pate With Armagnac 90g

This duck pâté from France's High Pyrenees area is infused with the burned smokiness of traditional French Armagnac and recalls visi
$7.00
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Farmhouse Pate with Armagnac 180g

Great as an appetizer or as a starter on crusty bread.
$10.50
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Liver Pate 3 x 56g

Traditional Dutch liver pate or '' in three small tins with a convenient sealed lid to keep fresh.
$7.90
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Tradition Basque Pork Pate 125g

Traditional Pure Pork Basque Pate 125g
$12.90
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Prices are in New Zealand Dollars and include GST | Terms & Conditions
 

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