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Mushroom and Thyme Dip Mix 28g
Makes up a delicious dip. Great served with vegetable crudit. Packed on machinery used for packing nuts. 
$3.50
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Mustard with Lemon 200g
A true French mustard with lemons.
$7.20
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Naked Sauerkraut 500g
Cabbage/Salt
$14.50
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Natural Quince Paste 240g
Pure quince paste from Spain. Great on cheese boards, in ice cream, baking or as a glaze for pork and turkey.
$11.50
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NZ Black Raspberry and Vanilla Jam 245g
Fragrant pacific vanilla incorporated with New Zealand grown black raspberries make this decadent jam. Ideal to serve with pikelets, s
$9.50
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NZ Chardonnay Mustard 190g
A delightfully tangy mustard with the taste of buttery chardonnay.  An excellent accompaniment to steak or ham.  An ideal ingredient
$9.50
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NZ Tamarillo and Black Raspberry Chutney 210g
A fruity chutney bursting with sweetly sour flavour. Delicious with soft or blue cheese or served with red or game meats such as beef
$9.50
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Old English Pub Mustard 190g
A great accessory for fabulous sandwiches, barbeques, basting and marinading!
$9.50
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Olive Bruschetta 280g
Chunks of green and black olives, red peppers, celery, carrots and onions make this a vegetable garden in a jar. Great as a topping fo
$13.50
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Onion Balsamic Marmalata 240g
A savoury style marmalade which is simply delicious as a sandwich or burger spread, with cold meats, as a pizza topping, rolled into s
$9.50
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Organic Dijon Mustard 200g
A true French Dijon mustard.
$8.20
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Original Beer and NZ Garlic BBQ Mustard 190g
Baste onto beef, pork or chicken. Add to burgers. Use in marinades or sauces.
$9.50
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Parmesan and Truffle Mayonnaise 200g
Delicious served with fries, poached eggs, asparagus or seafood.
$10.00
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Pawpaw and Cashew Nut Chutney 210g
A tropical influenced chutney with crunchy cashew. Try it with spicy chicken or with cheese and crackers.
$9.50
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Pear & Hazlenut Rolada 150g
Simply enjoy on its own or cut into bite sized rounds and serve with a creamy blue cheese, goats cheese, creamy brie or aged gouda.
$11.99
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Pesto all'arrabbiata 180g
A richly-flavoured and silky sundried tomato pesto with fresh herbs and a real chilli kick. Add a tablespoon to your favourite pasta
$11.50
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Pesto Alla Genovese 180g
Made from fresh basil, Parmigiano Reggiano, olive oil, pine and cashew nuts. Try it diluted with extra virgin olive oil to dress green
$18.10
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Peter Gordon Chunky Fig, Walnut and Whiskey Chutney 250g
Delicious with aged cheeses, ham off the bone or turkey. Toss through hot roast kumara.
$16.75
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Peter Gordon Moorish Moroccan Relish 250g
Spicy and sweet, this Moorish-style relish is great with lamb, poached chicken and couscous.
$16.75
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Piccalilli 210g
Chunky cauliflower, gherkins and onions blended with a mustard and turmeric sauce. Delicious with cold meats, salami and pastrami or w
$6.60
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Piccalilli 330g
A traditional chunky and flavoursome piccalilli. Excellent with cold meats and on sandwiches.
$4.20
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