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More
Bucatini 500g
Premium traditional Italian pasta, a hollow tube slightly thicker than spaghetti.
$17.00
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Creste Di Gallo 500g
The unique shape of creste di gallo (cock's comb) makes it fantastic for a pasta salad or bake or served simply with one of our Sabato
$16.50
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Farfalloni 500g
Farfalloni are classic bow tie / butterfly shaped pieces of pasta with lots of flavour and texture.
$18.00
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Lemon Laganelle 250g
A high egg content Italian pasta subtly flavoured with lemon sure to enhance any seafood or chicken dish.
$24.90
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Linguine Nero 500g
Beautiful long thin ribbons of artisan pasta made with natural squid ink. This is superb tossed with seafood sautéed with garlic and
$21.50
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Maccheroni 500g
Rustichella maccheroni can be used to create the perfect macaroni cheese, in pasta bakes, summer salads and wherever you would use mac
$13.50
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Pappardelle 250g
A high egg content Italian pasta. Serve with a rich mushroom sauce with chicken lamb or game.
$16.00
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Rustichella Fettuccine 500g
Made with durum wheat semolina and high quality water, this classic type of the Italian kitchen matches the "Bolognese” sauce, prepa
$17.00
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Rustichella Linguine 500g
Flat spaghetti! Try these long thin ribbons of pasta with sundried tomatoes in fine slivers, chopped feta and fresh herbs moistene
$16.90
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Rustichella Orzo Pasta 500g
Small oval shaped Italian pasta, perfect for summer salads.
$16.80
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Rustichella Penne 500g
Premium traditional Italian pasta full of flavour and texture
$16.50
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Rustichella Spaghetti 500g
Premium traditional Italian pasta full of flavour and texture.
$16.80
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Strozzapreti 250g
Rolled twists of pasta traditionally made in Emilia-Romagna, Tuscany and Umbria. Sauté pancetta with onion and garlic and toss with
$16.50
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Tagliolini 250g
These delicate ribbons of artisan egg pasta are made with 6 eggs per kilo of durum wheat flour (other brands only use 4 egg per kilo).
$16.50
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Prices are in New Zealand Dollars and include GST
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