Moroccan Couscous - Mushroom and Pine Nut 280g
Alexandra's
$14.00
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Mushroom, pine nuts, pearl Couscous and our special Moroccan spice blend gives an exciting flavour variation we know you’ll love. Just add water.
Just add to a pot of water, simmer, rest, and serve. Ready in 15 minutes. Serves 4.
Tasty Serving Inspiration: Enjoy on its own, or pairs well with steak, roast chicken, or sautéed mushrooms and greens. Also great as a base for warm salad or grain bowl.
Handmade in New Zealand. Vegan friendly. Contains gluten.
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