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Organic Vienna Sourdough 715g



Made in the San Franciscan tradition, leavened using "wild yeasts" captured from the atmosphere. The slow rising creates the sour flavour and gives the bread its characteristic chewy, malt flavoured crust. Pandoro bread comes in fresh on Fridays and Saturdays and is available frozen any time.

SKU: 10066 TAGS: Yeast Free, Egg Free, Vegan, Dairy Free, New Zealand, Soy Free, Organic

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